For a product like "Tandoori Masala 100G," the ingredient list typically includes a blend of various spices and flavorings commonly used in Tandoori cuisine. Here are the typical ingredients:
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Coriander: Provides a warm, citrusy flavor.
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Cumin: Adds earthiness and depth of flavor.
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Cayenne Pepper or Red Chili Powder: Adds heat and color.
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Paprika: Adds color and mild flavor.
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Turmeric: Adds color and a warm, earthy flavor.
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Ginger: Adds a zesty, slightly sweet flavor.
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Garlic Powder: Provides a pungent, savory taste.
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Onion Powder: Adds sweetness and depth of flavor.
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Black Pepper: Adds heat and flavor.
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Cinnamon: Adds warmth and sweetness.
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Cloves: Adds a warm, aromatic flavor.
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Cardamom: Adds a fragrant, sweet-spicy flavor.
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Fenugreek Leaves: Adds a slightly bitter and nutty flavor (optional).
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Salt: Enhances the overall flavor.
These ingredients are blended together to create the Tandoori Masala spice mix, which is commonly used as a marinade for Tandoori dishes such as Tandoori chicken or vegetables. Always check the packaging for the specific ingredient list and any potential allergens
