Red Food Colour

For a product like "Red Food Colour," the ingredient list typically includes:

1. Food Coloring Agents: These are chemical compounds specifically designed to impart a red color to food. Common red food coloring agents include Allura Red AC (E129), carmine (E120), and erythrosine (E127), among others.

2. Other Ingredients (Optional): Depending on the specific brand and formulation, red food colorings may also contain other ingredients such as water, glycerin, propylene glycol, or preservatives to maintain stability and shelf life.

It's important to note that the exact ingredients may vary depending on the brand and type of food coloring used. Always check the packaging for the specific ingredient list and any potential allergens or additives, especially if you have dietary restrictions or allergies. Additionally, some people may prefer natural food coloring options derived from plant-based sources such as beetroot or paprika