Methi(Fenugreek) Leaves

For a product like "Methi (Fenugreek) Leaves," if it's in dried form, the ingredient list typically includes:

1. Dried Fenugreek Leaves (Methi Leaves): The primary and usually the only ingredient.

Dried fenugreek leaves, also known as kasuri methi, are commonly used as a flavoring agent in Indian cuisine. They have a slightly bitter taste and a strong aroma. Generally, dried fenugreek leaves are sold as a single-ingredient product without any additives or preservatives. However, it's always a good idea to check the packaging for the specific ingredient list and any potential additives, especially if you have dietary restrictions or allergies.

If the product is fresh fenugreek leaves, the ingredient list would only include "Fenugreek Leaves" as the primary ingredient, as fresh herbs typically do not contain any additives or preservatives