Nihari Masala 120G

Here's a typical list of ingredients found in a 100g pack of Korma Masala:

1. Coriander: Adds a mild, citrusy flavor.
2. Cumin: Offers a warm, earthy flavor.
3. Red Chili Powder: Adds heat and color to the dish.
4. Turmeric: Imparts a warm, earthy flavor and vibrant color.
5. Ginger: Adds a zesty, slightly sweet, and peppery flavor.
6. Garlic: Provides a pungent, savory taste that enhances other flavors.
7. Cinnamon: Adds warmth and sweetness.
8. Cloves: Provide a strong, sweet, and slightly bitter flavor.
9. Green Cardamom: Adds a sweet and aromatic flavor.
10. Bay Leaves: Contributes a subtle bitterness and aroma.
11. Mace: Provides a warm, spicy, and sweet flavor.
12. Nutmeg: Adds warmth and a slightly sweet, nutty flavor.
13. Fennel Seeds: Impart a sweet, anise-like flavor.
14. Poppy Seeds: Add nutty flavor and texture.
15. Black Pepper: Contributes a sharp and pungent heat.
16. Yogurt Powder: Adds tanginess and creaminess.
17. Salt: Enhances flavor and balances other spices.
18. Sugar: Adds a hint of sweetness to balance the flavors.

These ingredients are blended in specific proportions to create the unique flavor profile characteristic of Korma Masala. As always, it's essential to check the packaging for the most accurate and up-to-date ingredient information, especially if you have dietary restrictions or allergies.