Bikano Navratan Daal 350G

"Bikano Navratan Daal" is a savory Indian snack mix typically made from a variety of fried pulses, nuts, and spices. Here is a typical list of ingredients you might find in a Navratan Daal mix:

Typical Ingredients in Bikano Navratan Daal:

1. Mixed Pulses and Legumes:

   • Split mung beans (moong dal)
   • Split chickpeas (chana dal)
   • Split black gram (urad dal)

2. Nuts:

   • Peanuts
   • Cashews

3. Vegetable Oil: Used for frying. Common oils include palm oil, sunflower oil, or canola oil.

4. Spices and Seasonings:

   • Salt
   • Red chili powder
   • Turmeric powder
   • Black salt
   • Cumin powder
   • Coriander powder
   • Dry mango powder (amchur)

5. Citric Acid: Used as a preservative and to add a tangy flavor.

6. Asafoetida (Hing): Adds a distinctive flavor and aroma.

7. Sugar: Balances the flavors (optional).

8. Curry Leaves: Adds flavor and aroma.

Example Ingredient List for Bikano Navratan Daal:

1. Mixed Pulses and Legumes:

   • Split mung beans (moong dal)
   • Split chickpeas (chana dal)
   • Split black gram (urad dal)

2. Nuts:

   • Peanuts
   • Cashews

3. Vegetable Oil: Palm oil, sunflower oil, or canola oil.

4. Spices and Seasonings:

   • Salt
   • Red chili powder
   • Turmeric powder
   • Black salt
   • Cumin powder
   • Coriander powder
   • Dry mango powder (amchur)

5. Citric Acid

6. Asafoetida (Hing)

7. Sugar (optional)

8. Curry Leaves

Key Points:

• Flavor Profile: Savory, slightly spicy, with a hint of tanginess and a rich combination of flavors from various pulses and nuts.
• Texture: Crunchy, with a mix of textures from the different legumes and nuts.
• Nutritional Information: A good source of protein and fiber due to the variety of pulses, but also high in calories and fats due to frying.

Usage:

• Enjoy Bikano Navratan Daal straight from the package as a snack.
• Serve as an accompaniment to tea or other beverages.
• Use it as a topping for chaats or salads to add crunch and flavor.

Storage:

• Store in a cool, dry place away from direct sunlight.
• Once opened, reseal the package tightly or transfer to an airtight container to maintain freshness.

Additional Considerations:

• Always check the product packaging for the specific list of ingredients, nutritional information, and any allergen warnings.
• Consume in moderation, as it may be high in sodium and fats due to the frying process and seasoning.

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