Ashirvaad Multigrain 5KG

Ashirvaad Multigrain Atta (flour) is known for its blend of multiple grains, aimed at providing enhanced nutritional benefits. Here are the typical ingredients and details for a 5 kg package of Ashirvaad Multigrain Atta:

Ingredients:

• Whole Wheat
• Soya
• Chana (Bengal Gram)
• Oats
• Maize (Corn)
• Ragi (Finger Millet)

Additional Information:

• High Fiber Content: The inclusion of various grains increases the dietary fiber content, promoting better digestion.
• Rich in Nutrients: Provides a balance of carbohydrates, proteins, fibers, vitamins (especially B vitamins), and minerals (such as iron, magnesium).
• No Additives: Typically contains no artificial colors, flavors, or preservatives.

Key Features of Ashirvaad Multigrain Atta:

• Nutritional Value: Offers a blend of nutrients from different grains, contributing to overall health and wellness.
• Versatile: Suitable for making a variety of Indian breads like rotis, chapatis, parathas, and puris.
• Health Benefits: The multigrain composition supports sustained energy levels, improved digestion, and better overall health.

Cooking Tips for Making Rotis/Chapatis:

1. Mixing: Combine the flour with water (and a pinch of salt, if desired) to form a dough. Optionally, add a teaspoon of oil or ghee for extra softness.
2. Kneading: Knead the dough until it's smooth and elastic. Let it rest for 15-30 minutes to improve the texture.
3. Rolling: Divide the dough into small balls, and roll each ball into a thin, round shape using a rolling pin.
4. Cooking: Cook on a hot tava (griddle) until both sides are golden brown and slightly puffed. Use a cloth or spatula to press gently and help it puff up.

Storage:

• Store in a cool, dry place.
• Keep in an airtight container to maintain freshness and prevent moisture absorption.
• Protect from pests by storing properly.

Ashirvaad Multigrain Atta is ideal for those looking to add variety and enhanced nutrition to their diet. The combination of different grains not only improves the nutritional profile but also adds a unique flavor and texture to traditional Indian breads.