AL Baker 10 KG

AL Baker is a well-known brand offering a variety of flour products. Here are the typical ingredients and details for a 10 kg package of AL Baker Atta (wheat flour):

Ingredients:

• 100% Whole Wheat Flour

Additional Information:

• No Additives: AL Baker Atta typically contains no artificial colors, flavors, or preservatives.
• High Fiber Content: Being whole wheat flour, it retains the bran and germ, providing higher fiber content compared to refined flours.
• Rich in Nutrients: Contains essential nutrients such as vitamins (especially B vitamins), minerals (iron, magnesium), and protein.

Key Features of AL Baker Atta:

• Soft Rotis/Chapatis: Known for producing soft and fluffy rotis or chapatis.
• Whole Wheat Flour: Milled from whole wheat grains, ensuring all parts of the grain (bran, germ, and endosperm) are included.
• Nutritious: Offers a balanced nutritional profile suitable for a healthy diet.

Cooking Tips for Making Rotis/Chapatis:

1. Mixing: Mix the flour with water (and a pinch of salt, if desired) to form a dough. Optionally, add a teaspoon of oil or ghee for extra softness.
2. Kneading: Knead the dough until it's smooth and elastic. Let it rest for 15-30 minutes to improve the texture.
3. Rolling: Divide the dough into small balls, and roll each ball into a thin, round shape using a rolling pin.
4. Cooking: Cook on a hot tava (griddle) until both sides are golden brown and slightly puffed. Use a cloth or spatula to press gently and help it puff up.

Storage:

• Store in a cool, dry place.
• Keep in an airtight container to maintain freshness and prevent moisture absorption.
• Protect from pests by storing properly.

AL Baker Atta is versatile and can be used to make various Indian breads like rotis, chapatis, parathas, and puris, as well as other baked goods that require whole wheat flour. It is a good choice for those looking to incorporate the benefits of whole grains into their diet.